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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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From Womans Day Everyday Food Ingredients:
1 kg chat potato |
1 cup whole egg mayonnaise |
1/4 cup chopped dill |
1/4 cup chopped basil |
1/4 cup chopped parsley |
1 lemon, juice and zest of |
2 tablespoons capers |
2 tablespoons cornichons, chopped |
1/2 red onion, chopped |
1 garlic clove, crushed |
Directions:
1. Cook potatoes in pot of boiling water for 15 minutes or till cooked.
2. Drain, transfer to a big bowl.
3. In another bowl, mix together remaining ingredients.
4. Season to taste if necessary.
5. Add 1/2 mayo mixture to warm potatoes.
6. Set aside to cool.
7. Add remaining mayo mixture, toss to combine.
8. Garnish with extra basil leaves before serving.
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