Salsa Verde

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Use this Brazilian salsa with Churrasco Misto (separate recipe).

Ingredients:

3/4 cup lightly packed fresh cilantro

1 1/2 cups lightly packed parsley

6 tablespoons lemon juice

1/4 cup olive oil

1 1/2 teaspoons minced garlic

salt

fresh-ground pepper

Directions:

1. In a blender or food processor, puree the cilantro, parsley, lemon juice, olive oil, and garlic until smooth. Add salt and pepper to taste. Pour into a small bowl.

By RecipeOfHealth.com