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Prep Time: 0 Minutes Cook Time: 1 Minutes |
Ready In: 1 Minutes Servings: 1 |
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Being interested in homemade yogurt and having lots of it available, I tried making a cucumber salsa raita which turned out delicious. Today, I thought about making a raita with tomato salsa. I tried it and it was delicious - even by itself. Ingredients:
1 tablespoon tomato salsa, either hot or mild |
2 tablespoons plain yogurt (or more), greek style |
Directions:
1. Mix salsa and yogurt together with a fork or whisk and enjoy.
2. This recipe can be multiplied as much as you want - just remember to use 1 part salsa to 2 parts yogurt (or more).
3. Increasing the amount of yogurt will make the raita milder...
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