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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Hy-Vee Ingredients:
4 ciabatta rolls |
1 1/2 cups shredded cooked pork |
8 tablespoons salsa |
8 tablespoons mexican blend cheese |
Directions:
1. Split rolls in half & place on foil-lined baking sheet. Top with pork, salsa, & cheese. Bake at 400 for 8-10 minutes.
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