Salsa Meatloaf

Prep Time: 5 Minutes

Cook Time: 45 Minutes

Ready In: 50 Minutes

Servings: 10

Easy meatloaf with a southwestern twist. Great for a weeknight dinner with a salad and oven fries or baked potatoes.

Ingredients:

1 lb lean ground beef or 1 lb lean ground buffalo

1 egg

1 cup rolled oats

1 cup salsa, from a jar, use your favorite kind (i like 505 brand)

Directions:

1. Mix all ingredients thoroughly.
2. Bake in oiled loaf pan at 350° F for 45 minutes.