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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Serve meat loaf with a little sass. High-fiber cereal and salsa as hot as you like sets this meat loaf apart. Ingredients:
1 cup fiber one |
1 cup salsa |
2 eggs |
1 teaspoon chili powder |
1/2 teaspoon ground cumin |
1/4 teaspoon salt |
1/8 teaspoon pepper |
1 1/2 lb ground turkey breast |
1/2 cup salsa |
Directions:
1. 1. Heat oven to 350°F. Place cereal in resealable food-storage plastic bag; seal bag and finely crush with rolling pin or meat mallet (or finely crush in food processor). 2. 2. In large bowl, stir together cereal and 1 cup salsa (mixture will be thick). Let stand 5 minutes. 3. 3. Add eggs, chili powder, cumin, salt and pepper to cereal mixture; stir until blended. Add ground beef; stir until well mixed. Press evenly in ungreased 9x5-inch glass loaf dish. 4. 4. Bake uncovered 1 hour 5 minutes to 1 hour 15 minutes or until meat thermometer inserted in center of loaf reads 160°F. Cover; let stand 5 to 10 minutes. Drain and discard liquid before slicing. Serve with 1/2 cup salsa. |
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