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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 6 |
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Found in an online search in response to a request on the boards, I'm posting this because I'd like to try it! Recipe from: Renee Bornemeier Ingredients:
2 teaspoons fast rising yeast |
1 1/2 teaspoons salt |
2 tablespoons sugar |
2 tablespoons chopped fresh cilantro |
3 cups white flour |
2 tablespoons soft margarine |
1/3 cup water, plus |
1 tablespoon water |
3/4 cup salsa |
Directions:
1. Place ingredients in bread machine in the order recommended in the manufacturer's instructions.
2. Select Basic/White cycle.
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