Salmon with Broccoli and Pasta |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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âThis dinner is meant to help you eat healthy while saving time cooking and cleaning. The recipe takes roughly 20 minutes from start to finish and is a breeze to clean up.â Linda Halone - Minneapolis, Minnesota Ingredients:
8 ounces uncooked whole wheat spaghetti |
3-1/2 cups chopped fresh broccoli |
6 salmon fillets (4 ounces each) |
3/4 teaspoon seafood seasoning |
2-1/2 cups chopped fresh tomatoes |
1 package (7 ounces) mozzarella and asiago cheese with roasted garlic |
1/4 cup olive oil |
1/2 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. In a large saucepan, cook spaghetti according to package directions, adding broccoli during the last 5 minutes of cooking.
2. Meanwhile, sprinkle salmon with seafood seasoning. Cook in batches on an indoor grill for 5 minutes or until fish flakes easily with a fork.
3. Drain spaghetti and broccoli; transfer to a large bowl. Add the tomatoes, cheese, oil, salt and pepper; toss to coat. Serve with salmon. Yield: 6 servings.
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