 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
Add a few cucumber slices, lettuce or sprouts and maybe some tomato, and off you go! I put it into a lettuce wrap or collard for a GF option. Yum! Smoked salmon is also a great substitution. Ingredients:
1 (16 ounce) can salmon |
3 ounces fat free cream cheese, at room temperature |
1/2 cup chopped green onion |
1/2 cup celery, minced |
1/2 cup carrot, shredded |
salt and pepper |
Directions:
1. Combine all ingredients in bowl to mix by hand or combine using food processor.
2. Spread on toast, bagels, crackers, or lettuce leaves and enjoy!
|
|