Salmon Party Patè

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 10

I have used this recipe religiously for over 20 years. I can make it ahead of time and it is just plain delicious. It goes great of Triscuits or any cracker you prefer. I got this recipe from my cookbook with some of my own modifications.

Ingredients:

1 (7 1/8 ounce) package boneless skinless pink salmon

8 ounces low-fat cream cheese, softened

1 tablespoon fresh lemon juice

2 teaspoons fresh onions, grated

1 teaspoon prepared horseradish

1/4 teaspoon salt

1/4 teaspoon liquid smoke

3 tablespoons dried parsley

1/2 cup chopped pecans, if desired

Directions:

1. Combine first 7 ingredients in a bowl and mix thoroughly. Shape into a ball or roll and chill several hours.
2. Combine pecans and parsley and roll the ball/roll in this mixture. If you choose to leave out the pecans then just roll in parsley.

By RecipeOfHealth.com