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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 10 |
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This recipe was given to me long time ago and I stumbled across it and thought I would share it cause it is so good!!! I hope you enjoy!! Ingredients:
1-8oz pkg of cream cheese |
1-tin of red salmon, or pink |
1 tsp of horse radish |
1 tbsp of lemon juice |
2 tbsp of chopped onions |
add dill weed as much as you like |
brenton or ritz crackers |
Directions:
1. Mix all ingredients together, and refrigerate until ready to serve
2. use Brenton or Ritz crackers with this dip it is awesome!!
3. Enjoy!!
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