Salami Salad With Tomatoes and Mozzarella |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Tasty, easy and quick. Great to take along on a picnic or would be a nice addition to a salad buffet. I think this is best served at room temperature. Ingredients:
1/2 lb salami, cut into 1/4 inch strips |
1/4 lb mozzarella cheese, cut into 1/2 inch pieces |
1 1/2 cups grape tomatoes, halved |
1/4 cup fresh basil leaf, coarsely chopped |
salt, to taste |
fresh ground black pepper, to taste |
olive oil, for drizzling |
balsamic vinegar or red wine vinegar, for drizzling |
Directions:
1. Combine salami, mozzarella, tomatoes and basil in a large bowl and season to taste with salt and pepper.
2. Drizzle with vinegar and olive oil and toss well.
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