Salad With Garlicky Flatbreads

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 16

from my friend, Keren, who got it from her neighbor Mrs Perlstein. ) You can substitute garlic melba toast for the flatbreads too.

Ingredients:

10 ounces romaine lettuce

1 purple cabbage, shredded

1 pint cherry tomatoes or 1 pint grape tomatoes

10 ounces garlic flavored flat bread, broken into pieces

3/4 teaspoon salt

1 teaspoon pepper

1 teaspoon dry mustard

1/2 cup mayonnaise

3/4 cup olive oil

1 tablespoon soy sauce or 1 tablespoon tamari

2 garlic cloves, minced

1 teaspoon lemon juice

Directions:

1. Mix dressing ingredients very well.
2. Pour over salad right before serving.