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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 4 |
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It's a very ez comfort dessert . Perfect for a lazy afternoon . Ingredients:
1 c sago |
2 c palm sugar |
few screwpine leaves |
1 c low fat evaporated milk |
2 c water |
pinch of salt |
1 c yam steamed and diced |
1 c yam steamed and mashed |
1 c nuts |
Directions:
1. Cook sago in water until it becomes transparent .
2. Drain and run in cold water . Set aside .
3. Bring the 2 C water to bol . Add the leaves and the sugar .
4. When dissolves , strain the syrup .
5. Boil the syrup for 5 mins and add everythingelse .
6. Serve HOT or cold
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