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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 1 |
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A friend gave me this recipe probably 30 years ago. This is so simple and so good. Try it, you'll like it!!! Ingredients:
3 -4 lbs chicken wings (about 25) |
1 cup brown sugar |
1/2 cup butter or 1/2 cup margarine |
1 cup soy sauce |
1 teaspoon dry mustard |
3/4 cup water |
garlic salt |
Directions:
1. Clean the wings, towel dry and lay each 'folded' wing in a shallow baking pan. Don't over crowd. 2. Pour all other ingredients in a sauce pan and heat until butter melts. 3. Pour sauce over the wings. 4. Bake at 350* for 1 hour. 5. Turn wings over after 30 minutes. 6. These are sooo good! 7. ENJOY! |
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