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Ruth Betty's Cranberries
 
recipe image
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Servings: 8
Ingredients:
2 cups cranberries
1 1/2 cups water
1 cup sugar
1 (3 ounce) package raspberry jell-o gelatin
3/4 cup apple, sliced
3/4 cup celery
nuts
Directions:
1. Cook cranberries in boiling water until they pop.
2. Add sugar and cook 5 minutes.
3. Add raspberry Jello.
4. Add apples, then celery.
5. Add nuts.
By RecipeOfHealth.com