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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I received a booklet from Kraft Foods today which is called food & family and this is one of the recipes in it that I am posting here to try at a later date. Ingredients:
8 cups baby spinach leaves |
2 small apples, thinly sliced, cut in half |
2 cups cooked chicken breasts, shredded (or chopped) |
1/2 cup reduced-fat mozzarella cheese, kraft 2% milk shredded reduced fat mozzarella cheese |
1/4 cup mixed nuts, planters lightly salted nutrition heart healthy mix |
1/2 cup reduced-fat italian salad dressing, kraft light house italian reduced fat dressing |
Directions:
1. Toss all ingredients in bowl just before serving. |
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