Print Recipe
Russian Teacakes
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 4
Delicious cute, little cookies! Great with tea.
Ingredients:
1 cup soft butter (margarine)
3/4 cup sifted confectioners' sugar
1 teaspoon vanilla
2 1/4 cups flour
1/4 teaspoon salt
3/4 cup chopped nuts (peanuts, cashews)
Directions:
1. Mix butter, sugar and vanilla thoroughly.
2. Blend flour and salt into butter mix.
3. Mix in the nuts; chill until firm.
4. heat oven to 350 degrees F.
5. Roll mix into 1in. balls.
6. Place balls on ungreased cookie sheet; bake for 12 minutes.
7. While warm, roll the cookies in conf. sugar. Cool. Roll in sugar again.
8. EAT! yum.
By RecipeOfHealth.com