 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
|
From Cooking Light. Ingredients:
3/4 cup boiling water |
1 english breakfast tea bag |
1/4 cup orange juice |
1/4 teaspoon ground cinnamon |
1/8 teaspoon ground cloves |
sugar (optional) or artificial sweetener (optional) |
Directions:
1. Combine boiling water and tea bag in a large mug; let stand 5 minutes. 2. Discard tea bag. 3. Add remaining ingredients to mug; stir well. 4. Serve with sugar, if desired. |
|