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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This a really great tangy dressing that you can use on salads and sandwiches. Ingredients:
1/2 cup mayonnaise |
1/3 cup ketchup |
1 tablespoon red wine vinegar |
1 tablespoon finely chopped onion |
salt and pepper to taste |
Directions:
1. In a small bowl, whisk together the mayonnaise, ketchup, vinegar, onion, salt and pepper until thoroughly combined. Refrigerate until ready to use. |
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