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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 10 |
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A nice spicy blend that is a delicious change of pace. Ingredients:
2 cups sugar |
2 cinnamon sticks |
4 oranges |
3 lemons |
3 cups pineapple juice |
5 black tea bags |
Directions:
1. Bring sugar and cinnamon sticks to a boil with one quart of water over medium heat; simmer 20 minutes.
2. Remove zest from oranges and lemons, reserve.
3. Squeeze juice from oranges and lemons, reserve.
4. Remove cinnamon sticks and add fruit juices and zest, cooking 5 minutes more.
5. Remove from heat and strain.
6. Steep tea bags in 2 cups of boiling water; cool.
7. Mix together tea with fruit juices and 2 quarts of cold water.
8. Serve cold, over ice.
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