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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
1 cup garbanzo beans |
1 cup kidney bean |
1 cup wax bean |
1 cup ham, julienned |
1 cup swiss cheese |
1/2 cup sour cream (lowfat) |
1 cup mayonnaise (lowfat) |
1/4 cup lemon juice |
1 tablespoon dill weed |
2 tablespoons prepared mustard |
salt and pepper |
Directions:
1. Drain and rinse beans. 2. Combine all ingredients and chill. |
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