RUM SWIZZLE

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Ingredients:

4 ounce(s) dark rum goslings black seal rum

4 ounce(s) barbados rum or amber rum

2 ounce(s) triple sec

2 whole(s) lemons juiced

5 ounce(s) pineapple juice

5 ounce(s) orange juice concentrate

2 ounce(s) bermuda falernum or simple sugar syrup

4 dash(es) gostura bitters

cracked ice

Directions:

1. Add all the ingredients to a pitcher with a tight-fitting lid. Shake vigorously until a frothing head appears. Strain into cocktail glasses and let the fun begin.

By RecipeOfHealth.com