Rum Raisin Cheddar Spread

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 20

This is a creamy, cheddary spread which I usually serve in a crock. Big hit at parties!

Ingredients:

8 ounces finely grated cheddar cheese

8 ounces cream cheese

3 tablespoons rum, your choice

1/2 cup raisins

Directions:

1. Soak raisins in rum for 1 hour.
2. Blend cheese together.
3. Stir in raisins.
4. Refrigerate several hours to blend.
5. Serve at room temperature on dark pumpernickel or apple slices.

By RecipeOfHealth.com