If you prefer rum over vodka and gin give this a try.
Ingredients:
1 dash orange bitters
1/2 ounce dry vermouth
1 1/2 ounces light rum
Directions:
1. Mix ingredients in a cocktail shaker with ice. 2. Shake well. 3. Strain into a chilled martini glass. 4. Serve with a stuffed olive or cocktail onion on martini pick. 5. Twist a lemon peel over the drink but do not drop.
