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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This was a creation of mine that was the result of an attempt to use ingredients that were supposed to be something else. It ended up being a good mess up! Ingredients:
7 cups powdered sugar |
2/3 cup light corn syrup |
2/3 cup hot water |
1 tablespoon rum extract, imitation |
1 cup sour cream |
Directions:
1. Combine all ingredients until blended being sure to scrape the sides and bottom of the bowl.
2. Use over cinnamon rolls, cakes, donuts, or anything you would like a glaze for.
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