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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This frosting is rum-tasty and delicious. Try it out on any cookies calling for icing. Ingredients:
1/3 cup butter |
1/4 cup milk |
2 cups sifted confectioners' sugar |
1 teaspoon rum flavored extract |
1 tablespoon hot water |
Directions:
1. Heat butter and milk over a low heat. When melted remove from heat. 2. Stir sugar and rum extract into the butter and milk mixture. Use hot water to thin the icing to your desired consistency. |
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