Rum Filling

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Jennie Benedict's Rum Cake

Ingredients:

2/3 cup butter or margarine, softened

2 1/2 cups sifted powdered sugar

1/4 cup light rum

Directions:

1. Combine all ingredients, beating until smooth. Chill.