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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Sweet Potato Soup with Rum Cream Ingredients:
1/2 cup whipping cream |
1/8 teaspoon grated lemon rind |
1/4 teaspoon fresh lemon juice |
1 1/2 tablespoons dark rum |
Directions:
1. Beat all ingredients at high speed with an electric mixer until soft peaks form. |
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