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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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A moist yellow cake w/subtle rum flavor Ingredients:
1 (18 ounce) box yellow cake mix |
1 cup ground walnuts |
1 (6 ounce) package vanilla instant pudding mix |
1/2 cup oil |
1/2 cup water |
1/2 cup spiced rum |
4 eggs |
Directions:
1. preheat oven to 325 degrees.
2. butter & flour bundt pan.
3. place walnuts on bottom of pan.
4. mix all other ingredients until smooth.
5. pour into pan.
6. bake 1 hour.
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