Rum Buttercream

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

From 150 Best Cupcake Recipes. I want to try this on banana cupcakes.

Ingredients:

2 cups powdered sugar

1/2 cup unsalted butter

1/4 cup sour cream

1 pinch salt

1 tablespoon dark rum

Directions:

1. In a bowl, using an electric mixer, beat together sugar, butter, sour cream and salt until creamy.
2. Add rum, beating until smooth.