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Prep Time: 5 Minutes Cook Time: 6 Minutes |
Ready In: 11 Minutes Servings: 10 |
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This sauce brightens any special breakfast with this delicious cherry sauce on French toast, pancakes or waffles. With a hint of cranberry flavor, the mixture also is nice served over ham, pork and chicken. Ingredients:
1 (21 ounce) can cherry pie filling |
1 (8 ounce) can jellied cranberry sauce |
1/4 cup maple syrup |
1/4 cup orange juice |
3 tablespoons butter or 3 tablespoons margarine |
pancakes or french toast or waffle |
Directions:
1. In a microwave-safe bowl, combine pie filling, cranberry sauce, syrup, orange juice and butter.
2. Microwave on high for 3 minutes; stir.
3. Microwave 2-3 minutes longer or until butter is melted and mixture is heated through; stir.
4. Serve over pancakes, french toast or waffles.
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