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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 40 |
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A super easy spread that can be fixed in the crock pot, but does require about 2 hours for the cheese to melt. May also be heated in microwave until cheese melts. Ingredients:
1 jar (16 oz) sauerkraut, rinsed and drainded |
1 8 ounce cream cheese, cubed |
8 ounces ( 2 cups) swiss cheese, shredded |
3 ounces deli corned beef chopped |
3 tablespoon thousand island dressing |
pary rye bread or crackers |
Directions:
1. In a 1 1/2 quart crock pot combine 5 ingredients.
2. Cover cook 2 hours or until cheeses are melted, stir to blend
3. Serve warm with bread or crackers.
4. May be heated in microwave until cheeses melts, stir to blend.
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