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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 5 |
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Creamy pina coladas with a dash of Grenadine, delicious! Ingredients:
6 ounces pineapple juice |
6 ounces cream of coconut |
6 ounces malibu rum |
2 -3 ice cubes |
2 dashes grenadine |
2 pineapple slices (to garnish) |
2 maraschino cherries (to garnish) |
Directions:
1. Place all ingredients in blender and blend until ice crushed.
2. Pour into glasses and add a dash of grenadine to each.
3. Garnish with pineapple slices and marischino cherries.
4. Add more ice if you prefer a more icy slushy drink.
5. NOTE: To make ahead, blend all ingredients and place in freezer. When ready to serve, just quickly blend again.
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