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Rosemary Walnuts
 
recipe image
Prep Time: 0 Minutes
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 6
differently delicious, walnuts flavored with rosemary
Ingredients:
2 cups shelled whole walnuts
2 1/2 tablespoons butter, melted
2 teaspoons crumbled dried rosemary
1 1/2 teaspoons salt
1/2 teaspoon cayenne pepper
Directions:
1. Preheat oven to 350 degrees.
2. Place walnuts in a single layer in a shallow pan.
3. Mix together remaining ingredients and pour over walnuts.
4. Roast in oven about 10 minutes, until browned, shaking occasionally.
By RecipeOfHealth.com