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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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This is nice to throw together when baking entree in oven...we like it with meatloaf .. Ingredients:
6 white potatoes |
1/2 cup butter, melted |
rosemary, minced |
1 ounce dry onion soup mix |
Directions:
1. Do not peel potatoes, wash thoroughly, slice in 1/4 thickness.
2. Combine melted butter and onion soup mix.
3. Layer potatoes in pan and cover with butter, onion soup mix.
4. Layer potatoes in pan and cover with butter, onion soup mix and sprinkle with rosemary leaves, minced.
5. Bake 1 hour at 375*.
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