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Prep Time: 5 Minutes Cook Time: 2 Minutes |
Ready In: 7 Minutes Servings: 6 |
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Found on . Ingredients:
1 (1/4 ounce) package active dry yeast |
2 cups bread flour |
1 teaspoon salt |
1 teaspoon sugar |
1 teaspoon butter, softened |
17 tablespoons warm water |
1 tablespoon dried rosemary, crushed |
2 teaspoons minced garlic |
Directions:
1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
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