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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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My guests devoured a whole bowlful in a matter of minutes. They are addictive! and I don't even like cashews all that much. Ingredients:
1 lb roasted unsalted cashews. * i used the salted roasted ones that come in a can. |
2 tb minced fresh minced rosemary leaves |
1/2 tsp cayenne pepper |
2 tsp light brown sugar |
1 tb kosher salt * do not add this if you bought salted roasted cashews |
1 tb unsalted butter, melted |
Directions:
1. Preheat oven to 350
2. Spread cashews on cookie pan and bake for about 5 mins until warm
3. In a large bowl, combine rosemary, cayenne, brown sugar, *salt, and butter.
4. Thoroughly toss the warm cashews with the spiced butter and serve warm.
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