Rose Sangria (Emeril Lagasse)

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 12

Ingredients:

2 (750- ml) bottles your favorite rose wine

1 (750-ml) bottle sparkling water or club soda

3/4 to 1 cup granulated sugar

1 cup fresh raspberries

1 cup diced strawberries

1 cup diced nectarines or peaches

2 blood oranges or navel/seville oranges, juiced

1 lemon, juiced

Directions:

1. In a large 1-gallon pitcher, combine all ingredients and stir well to combine and dissolve the sugar. Refrigerate until ready to serve.