Rosa Fusilli Corti (Pasta) |
|
 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
Ingredients:
1 (12 ounce) package fusilli, corti pasta |
1 (16 ounce) jar four-cheese alfredo sauce |
1 cup tomato and herb marinara sauce |
1/4 cup fresh basil, sliced |
Directions:
1. Cook pasta according to package directions. 2. In a medium saucepan, combine Alfredo and marinara sauces, and heat over medium-low heat. Stir in basil. 3. Serve sauce over cooked pasta. |
|