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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 10 |
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This is the best roote version of mine ever! Ingredients:
1/2 cup brown sugar |
1/2 cup oil |
2 cups water |
1 kg all-purpose flour |
1 teaspoon salt |
1 teaspoon baking powder |
Directions:
1. prepare two bowls.
2. in a bowl mix the flour and the baking powder properly.
3. in the other bowl mix all ingredients left.
4. after mixing them separately, mix them in another big bowl properly.
5. (use your hand in mixing).
6. then make a circle then flatten it. (at least 10 circles to be flatten).
7. then put it in a fry pan without putting anything on that pan.
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