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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Bring your regular Tuna fish to the next level .Great for sandwiches. wonderful over salads.No mayo' or eggs. Try it also as a filler for pockets or as a dip. Also as a take-with meal for travelling and cold picnics Ingredients:
1 can of tuna |
2 pickled cucumbers |
juice of 1 lemon. |
1 ripe tomato |
2 splashes of ketchup |
Directions:
1. Chop tomatoes & cucumbers into tiny pieces.
2. Add Tuna lemon juice and ketchup.
3. Mix well.
4. Tastes even better if you let it sit in the fridge for a few hours.
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