Romanian Potato Salad

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

I might be wrong about the amount for oil and vinegar, so add according to your taste. It goes with cold leftover meat.

Ingredients:

6 large boiled potatoes

1 onion

2 tablespoons olive oil

2 tablespoons vinegar

salt

pepper

Directions:

1. Cut the potatoes in bite size pieces.
2. Cut the onion in half and moon slice it.
3. Add the rest of the ingredients.
4. Optional:black olives and parsley leaves.

By RecipeOfHealth.com