 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
This is a basic recipe but don't let the ease fool you. It tastes like you worked hours on it. Ingredients:
1/2 cup sugar |
4 ounces sliced almonds |
1/2 cup butter |
1 tablespoon karo light corn syrup |
Directions:
1. Bring to a boil 10 minutes or until mixture 2. starts to turn a semi-dark color. 3. Pour on greased cookie sheet and let cool. 4. When cool break into bite size pieces. |
|