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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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From Best Recipes From the Backs of Boxes, Bottles, Cans & Jars. Campbell soup recipe. Ingredients:
1 lb ground beef |
3 cups raw potatoes, diced |
2 tablespoons shortening |
1 cup celery, sliced |
1 (10 ounce) can campbell condensed golden mushroom soup |
1/2 cup water |
1/2 cup chili sauce |
1/2 teaspoon salt |
pepper, generous dash |
Directions:
1. In skillet, brown beef nin shortening with potatoes and celery, stir to separate meat.
2. Pour off fat.
3. Add remaining ingredients.
4. Cover; simmer 10 minutes.
5. Stir oftne.
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