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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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These sweet frozen treats are simple to prepare and guaranteed to bring out the kid in anyone, promises Karen Grant, a reader from Tulare, California. The creamy pops feature a special chocolate and peanut topping. Ingredients:
2-1/2 cups 2% milk |
1 package (3.4 ounces) cook-and-serve chocolate pudding mix |
1/2 cup chopped peanuts |
1/2 cup miniature semisweet chocolate chips |
12 disposable plastic cups (3 ounces each) |
1/2 cup marshmallow creme |
12 popsicle sticks |
Directions:
1. In a large microwave-safe bowl, whisk milk and pudding mix. Microwave, uncovered, on high for 4-6 minutes or until bubbly and slightly thickened, stirring every 2 minutes. Cool for 20 minutes, stirring several times.
2. Meanwhile, combine peanuts and chocolate chips; divide among plastic cups. Stir marshmallow creme into pudding; spoon into cups. Insert Popsicle sticks; freeze. Yield: 12 servings.
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