Rocky Road Fudge Brownies |
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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 24 |
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These rich gooey brownies are one of our favorites. They would make a delicious addition to any cookie tray.Nanette Swinson, Hope, Michigan Ingredients:
1 package fudge brownie mix (13-inch x 9-inch pan size) |
1 cup chopped pecans |
3 cups miniature marshmallows |
1/2 cup milk |
1/2 cup butter, cubed |
2 ounces unsweetened chocolate |
3-3/4 cups confectioners' sugar |
1/2 teaspoon vanilla extract |
Directions:
1. Prepare brownie mix according to package directions for fudge-like brownies; stir in pecans. Spread batter into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with marshmallows. Cool on a wire rack.
2. In a saucepan, combine the milk, butter and chocolate. Cook and stir over low heat until smooth. Transfer to a bowl; beat in confectioners' sugar and vanilla until smooth. Spread over marshmallows. Yield: 2 dozen.
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