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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 24 |
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This is an extremely easy fudge recipe that can be adapted to your tastes. I like it with mint, but butterscotch is great too! Could probably be done in the microwave! Recipe from my friend Velma's grandmother! Read more ! Ingredients:
1 c. butterscotch (or mint) chips |
1 c. chocolate chips (i used 60% cocao, but semi-sweet is fine) |
14 oz condensed milk |
2 c. nuts (walnuts, pecans or peanuts, optional) |
2 c. marshmallows. |
Directions:
1. Melt the chips together.
2. Stir in Condensed Milk.
3. Add nuts.
4. Stir in marshmallows, don't stir too much or they will melt!
5. Pour into a greased or lined 9x9 pan.
6. Cool, slice, enjoy!
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