 |
Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 12 |
|
This is from my collection of recipes given to me by my mom when I first got married 25 years ago. Cook time is chill time. Ingredients:
1 (6 ounce) package chocolate chips |
1 (6 ounce) package butterscotch chips |
1 (14 ounce) can sweetened condensed milk |
1/2 teaspoon vanilla |
2 cups miniature marshmallows |
1 cup pecan halves |
Directions:
1. Melt chips with sweetened condensed milk over low heat, stirring until smooth.
2. Remove from heat and add vanilla, marshmallows and pecans.
3. Pour into a buttered dish with sides and refrigerate for 2 hours; cut into squares.
|
|