Rockin' Rice Pudding (Tyler Florence) |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
Ingredients:
3 cups white rice, cooked |
3 cups milk |
2/3 cup sugar |
2 tablespoons butter |
1/2 cup raisins |
1 teaspoon vanilla extract |
zest of 1 lemon, grated |
1 teaspoon cinnamon, divided |
Directions:
1. Combine cooked rice, milk, sugar and butter in a medium saucepan. Add raisins and vanilla. Cook for 25 minutes until most of the liquid is absorbed. Mix in lemon zest and 1/2 teaspoon of cinnamon. Spoon pudding into a serving dish and dust with remaining cinnamon. May serve chilled or at room temperature.
|
|